How Can Trade Improve Food Security in Sub-Saharan Africa?
Kym Anderson
Center on Food Security and the Environment (2013)

Simulated hydroclimatic impacts of projected Brazilian sugarcane expansion
Matei Georgescu, David Lobell, Christopher B. Field, A. Mahalov
Geophysical Research Letters vol. 40, 5 (2013)

Latin America's Nitrogen Challenge
A.T. Austin, M.M.C. Bustamante, G.B. Nardoto, S.K. Mitre, T. Perez, J.P.H.B. Ometto, N.L. Ascarrunz, M.C. Forti, K. Longo, M.E. Gavito, A. Enrich-Prast, Luiz Martinelli
Science vol. 340, 6129 (2013)

African food systems to 2030: Toward inclusive business models
Derek Byerlee, Steve Haggblade
Center on Food Security and the Environment, Stanford University (2013)

The use of satellite data for crop yield gap analysis
David Lobell
Field Crops Research vol. 143 (2013)

Reduction of transpiration and altered nutrient allocation contribute to nutrient decline of crops grown in elevated CO2 concentrations
Justin McGrath, David Lobell
Plant, Cell & Environment vol. 36, 3 (2013)

The critical role of extreme heat for maize production in the United States
David Lobell, Graeme L. Hammer, Greg McLean, Carlos Messina, Michael J. Roberts, Wolfram Schlenker
Nature Climate Change (2013)

Climate adaptation as mitigation: the case of agricultural investments
David Lobell, Uris Lantz C Baldos, Thomas Hertel
Environmental Research Letters vol. 8, 1 (2013)